Three red, green, or yellow chiles Stalk of celery One pound of soft carrots 1 pound florets of broccoli 10 ounces of cherry-colored tomatoes
Prepare and rinse all vegetables.
Remove the seeds from a bell pepper. Eliminate the seed covering from the pepper. Scrape the interior of the pepper with a spatula to eliminate the seeds and "white" lining.
Dip. Sauces or dips made from other vegetables may be utilized to stuff the bell peppers.
Herbs, or such. For decorative purposes, garnish trays with freshly harvested herbs and seasonings.
A straightforward vegetarian tray inspired by Game Day is ideal for any event or gathering. Recruit your companions and congregate for delectable fare.